Skip to content

FM Raise Your Spirits

To Assist Our Community and Celebrate Volunteerism

Home
Sponsors
The Menu
The Location
About Us
Contact Us

This year's menu!

Warm Up

La Marca Prosecco Sparkling Wine

Appetizer

A Trio of Crostini

A Trio of Crostini built with Strawberry & Whipped Feta, Grilled Nectarine with Bleu Cheese Crumbles as well as Roasted Grape & Chèvre Cheese. Paired with ~ Founders "Green Zebra" Gose Style Ale

Salad Course

Citrus & Caprese Salad

Citrus & Caprese Salad created with Micro Basil Greens and Finished with a Light Balsamic and Honey Dressing. Paired with ~ Oyster Bay Marlborough Sauvignon Blanc

Intermezzo

"Truly" Sorbet

Sweet and Refreshing Rosé "Truly" Sorbet Paired with ~ Truly Spiked & Sparkling "Rosé"

Entree

Tender Porter House Pork Chop

A Tender Porter House Pork Chop Topped with a Mustard Infused Crème Sauce Accompanied with Cheddar Grits and Green Apple Harvest Hash. Paired with ~ PROOF Distillers' FMRYS Signature Cocktail

Dessert

Five Farms Ice Cream Affogato

Home-Made Five Farms Ice Cream Affogato Topped with a Chocolate Covered Espresso Bean (The word “Affogato” literally translates to “drowned” in Italian, referring to the cold gelato/ice cream that is drowned by piping hot espresso. Paired with ~ Five Farms Irish Cream Liqueur